Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 304.5
Total Fat 5.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 68.0 mg
Sodium 990.8 mg
Potassium 1,057.3 mg
Total Carbohydrate 34.2 g
Dietary Fiber 5.7 g
Sugars 1.5 g
Protein 29.2 g
Vitamin A 73.5 %
Vitamin B-12 60.9 %
Vitamin B-6 46.4 %
Vitamin C 51.0 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 5.2 %
Copper 14.8 %
Folate 14.2 %
Iron 23.7 %
Magnesium 18.1 %
Manganese 21.8 %
Niacin 30.7 %
Pantothenic Acid 8.8 %
Phosphorus 35.4 %
Riboflavin 20.5 %
Selenium 33.9 %
Thiamin 23.2 %
Zinc 41.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef Tip Stew

View the full Crockpot Beef Tip Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef Tip Stew

135 calories of Beef, tip round, (0.25 lb)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.03 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Garlic, (0.50 tsp)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.13 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Lemon Juice, (0.03 fl oz)

0 calories of Salt, (0.13 tbsp)


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