Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 393.5
Total Fat 16.1 g
Saturated Fat 2.9 g
Polyunsaturated Fat 6.8 g
Monounsaturated Fat 5.2 g
Cholesterol 188.3 mg
Sodium 368.3 mg
Potassium 168.0 mg
Total Carbohydrate 44.8 g
Dietary Fiber 1.7 g
Sugars 1.2 g
Protein 17.1 g
Vitamin A 15.1 %
Vitamin B-12 11.5 %
Vitamin B-6 7.1 %
Vitamin C 1.4 %
Vitamin D 10.0 %
Vitamin E 0.6 %
Calcium 4.4 %
Copper 4.9 %
Folate 32.4 %
Iron 18.8 %
Magnesium 3.7 %
Manganese 19.7 %
Niacin 16.5 %
Pantothenic Acid 3.2 %
Phosphorus 19.1 %
Riboflavin 28.3 %
Selenium 29.5 %
Thiamin 28.3 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cottage cheese dumplings

View the full Cottage cheese dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cottage cheese dumplings

191 calories of Flour, white, (0.42 cup)

98 calories of Margarine, soft, (0.06 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

18 calories of Cottage Cheese, Nonfat, (0.17 cup (not packed))

13 calories of Saltine Crackers (Saltines), (1 cracker)

5 calories of Onions, raw, (0.08 cup, chopped)


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