Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 93.4
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 41.7 mg
Potassium 233.5 mg
Total Carbohydrate 7.7 g
Dietary Fiber 1.3 g
Sugars 0.6 g
Protein 1.0 g
Vitamin A 12.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.8 %
Vitamin C 17.2 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 0.9 %
Copper 4.0 %
Folate 4.3 %
Iron 2.9 %
Magnesium 3.1 %
Manganese 6.5 %
Niacin 3.1 %
Pantothenic Acid 2.5 %
Phosphorus 2.8 %
Riboflavin 2.8 %
Selenium 0.7 %
Thiamin 4.1 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic plum tomatoes

View the full Balsamic plum tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic plum tomatoes

60 calories of Olive Oil, (0.50 tbsp)

20 calories of Red Ripe Tomatoes, (1.50 plum tomato)

6 calories of Balsamic Vinegar, (0.75 tbsp)

6 calories of Onions, raw, (0.13 cup, sliced)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Garlic powder, (0.01 tbsp)

0 calories of Pepper, black, (0.01 tbsp)

0 calories of Basil, (1 leaves)

0 calories of Salt, (0.01 tsp)


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