Vegetarian Zucchini Recipes

The best ever.
Usually I make it for two of us, because we like this a lot ;) but if you serve a dessert, or a soup too, it's enogh for 4.

Adapted from: http://www.skinnytaste.com/zucchini-lasagn
a/

Fast and easy. Drop and stir items in the pot as you chop. Each serving is about 2 cups.

Vegetarian Zucchini Pad Thai

This dish is so colorful and packed full of flavor

This is a very satisfying and comforting vegetarian entree packed with fiber, protein and vitamins.

i invented this recipe WOOHOO my first time to create such a yummy recipe, very yummy
super easy, i did from some left overs
served with rice

This is a quick and easy recipe that my whole family enjoys. It makes six HEARTY servings and is a great way to use fresh zucchini from the garden.

This is a soup that tatstes good, is good for you, and filling. I used vegetables that I had in my refrigerater and you can use what you like.

For a light entrée on a summer night, this dish is just the ticket. Salting and draining the zucchini and tomatoes before baking prevents them from releasing excess moisture as they bake, so the gratin stays firm, not soggy.

Half Noodle half Zucchini Lasagna

I use zucchini slices instead of noodles and pump up the protein by using vegetarian crumbles.

All veggie zucchini boats

Something my grandmother used to make for us. I added the hot sauce.

This is a simple and delicious lo-carb Italian meal.

13 X 9 rectangular pan

veggie.

Stuffed Zucchini entree