Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 102.8
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 21.4 mg
Potassium 458.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 3.2 g
Sugars 2.3 g
Protein 2.6 g
Vitamin A 14.9 %
Vitamin B-12 0.0 %
Vitamin B-6 18.6 %
Vitamin C 37.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 4.3 %
Copper 7.9 %
Folate 12.0 %
Iron 8.9 %
Magnesium 8.4 %
Manganese 19.2 %
Niacin 5.1 %
Pantothenic Acid 3.3 %
Phosphorus 7.2 %
Riboflavin 2.7 %
Selenium 1.3 %
Thiamin 6.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in leek and potatoe soup

View the full leek and potatoe soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of leek and potatoe soup

52 calories of Potato, raw, (0.50 cup diced)

27 calories of Leeks, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)


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