Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 287.1
Total Fat 13.7 g
Saturated Fat 7.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 44.0 mg
Sodium 881.3 mg
Potassium 0.0 mg
Total Carbohydrate 29.9 g
Dietary Fiber 1.1 g
Sugars 5.6 g
Protein 15.0 g
Vitamin A 13.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 1.7 %
Vitamin E 0.0 %
Calcium 44.6 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made Mac & Cheese

View the full Home Made Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made Mac & Cheese

170 calories of Velveeta Cheese Product, (2.13 oz)

109 calories of Barilla Elbow Macaroni, (1.07 oz)

10 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.07 cup)


Nutrition & Calorie Comments  

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