Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 765.3 | Total Fat | 17.5 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 9.9 g |
| Cholesterol | 0.0 mg |
| Sodium | 384.0 mg |
| Potassium | 308.0 mg |
| Total Carbohydrate | 132.0 g |
| Dietary Fiber | 25.0 g |
| Sugars | 36.0 g |
| Protein | 17.0 g |
| Vitamin A | 60.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 160.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.3 % |
| Calcium | 4.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 16.3 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato Rice Soup w/2c rice
View the full Tomato Rice Soup w/2c rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato Rice Soup w/2c rice
436 calories of Brown rice (1 cup cooked), (2 serving)
120 calories of Pomi Strained Tomatoes No Sodium Added, (2 cup)
119 calories of Olive Oil, (1 tbsp)
60 calories of Hunt's Tomato Sauce, no salt added, (1 cup)
30 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (2 serving)
Calories per serving of Tomato Rice Soup w/2c rice
436 calories of Brown rice (1 cup cooked), (2 serving)
120 calories of Pomi Strained Tomatoes No Sodium Added, (2 cup)
119 calories of Olive Oil, (1 tbsp)
60 calories of Hunt's Tomato Sauce, no salt added, (1 cup)
30 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (2 serving)
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