Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 304.1
Total Fat 13.1 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.4 g
Cholesterol 31.6 mg
Sodium 355.6 mg
Potassium 105.7 mg
Total Carbohydrate 44.3 g
Dietary Fiber 1.5 g
Sugars 22.5 g
Protein 4.0 g
Vitamin A 43.0 %
Vitamin B-12 0.3 %
Vitamin B-6 1.6 %
Vitamin C 0.6 %
Vitamin D 1.2 %
Vitamin E 3.0 %
Calcium 11.4 %
Copper 4.5 %
Folate 6.3 %
Iron 11.8 %
Magnesium 3.7 %
Manganese 28.9 %
Niacin 4.7 %
Pantothenic Acid 1.2 %
Phosphorus 2.7 %
Riboflavin 5.2 %
Selenium 2.3 %
Thiamin 3.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Ice Cream Pie

View the full Pumpkin Ice Cream Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Ice Cream Pie

118 calories of Gingersnap Cookies, (1 oz)

64 calories of Butter, salted, (0.63 tbsp)

50 calories of Dreyer's Light Pumpkin ice cream, (0.25 cup)

50 calories of Dreyer's Slow Chured Rich & Creamy Yogurt Blends Vanilla, (0.25 cup)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Pumpkin Puree, Libby, (0.06 cup)

1 calories of Cinnamon, ground, (0.06 tbsp)

1 calories of Pumpkin Pie spice, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Salt (table), (0.03 tsp)


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