Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 407.5
Total Fat 18.8 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 7.4 g
Cholesterol 101.5 mg
Sodium 397.7 mg
Potassium 786.3 mg
Total Carbohydrate 24.2 g
Dietary Fiber 4.0 g
Sugars 8.7 g
Protein 32.9 g
Vitamin A 1.9 %
Vitamin B-12 38.2 %
Vitamin B-6 19.5 %
Vitamin C 5.9 %
Vitamin D 0.3 %
Vitamin E 0.8 %
Calcium 5.9 %
Copper 7.8 %
Folate 8.9 %
Iron 20.0 %
Magnesium 8.3 %
Manganese 14.0 %
Niacin 30.9 %
Pantothenic Acid 5.1 %
Phosphorus 20.9 %
Riboflavin 18.3 %
Selenium 34.8 %
Thiamin 10.4 %
Zinc 42.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers

View the full Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers

256 calories of Ground Beef (extra lean), (0.33 unit, cooked (yield from 1 lb raw meat))

51 calories of White Rice, long grain, cooked, (0.25 cup)

43 calories of bell internet pepper, red, (1 serving)

20 calories of Low Fat (95% Fat-Free) Kraft Philadelphia Cream Cheese Product, (15 gram)

17 calories of Butter, salted, (0.17 tbsp)

8 calories of whole onion, raw (1 onion), (0.08 serving)

5 calories of Canned Tomatoes, (0.17 can)

3 calories of Garlic, (0.67 clove)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Braggs All Purpose Liquid Soy Seasoning, (0.50 tsp)


No nutrition or calorie comments found.