Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 305.2
Total Fat 14.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 171.1 mg
Sodium 396.2 mg
Potassium 45.1 mg
Total Carbohydrate 9.8 g
Dietary Fiber 1.8 g
Sugars 1.1 g
Protein 37.7 g
Vitamin A 5.8 %
Vitamin B-12 3.8 %
Vitamin B-6 1.9 %
Vitamin C 0.5 %
Vitamin D 4.0 %
Vitamin E 0.2 %
Calcium 14.9 %
Copper 0.2 %
Folate 2.2 %
Iron 12.5 %
Magnesium 0.8 %
Manganese 1.5 %
Niacin 8.5 %
Pantothenic Acid 0.4 %
Phosphorus 6.6 %
Riboflavin 9.8 %
Selenium 1.6 %
Thiamin 5.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey Loaf

View the full Italian Turkey Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey Loaf

227 calories of Jennie-O Lean Ground Turkey, (5.33 oz)

58 calories of Nature's Own 100% Whole Wheat Bread, 24 oz. loaf, 1 serving =1 slice, (0.83 serving)

24 calories of Egg, fresh, whole, raw, (0.33 large)

15 calories of Parmesan Cheese, grated, (0.67 tbsp)

2 calories of Milk, 1%, (0.17 fl oz)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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