Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 157.0
Total Fat 7.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.6 g
Cholesterol 163.3 mg
Sodium 174.2 mg
Potassium 201.0 mg
Total Carbohydrate 10.1 g
Dietary Fiber 1.2 g
Sugars 5.5 g
Protein 12.7 g
Vitamin A 118.3 %
Vitamin B-12 9.3 %
Vitamin B-6 5.0 %
Vitamin C 2.6 %
Vitamin D 8.1 %
Vitamin E 2.4 %
Calcium 14.6 %
Copper 3.1 %
Folate 7.5 %
Iron 8.0 %
Magnesium 4.0 %
Manganese 17.5 %
Niacin 0.9 %
Pantothenic Acid 2.5 %
Phosphorus 17.5 %
Riboflavin 14.3 %
Selenium 11.1 %
Thiamin 1.3 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cheese cake

View the full Pumpkin Cheese cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheese cake

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

58 calories of Ricotta Cheese, part skim milk, (0.17 cup)

16 calories of Maple Syrup, (0.02 cup)

12 calories of Pumpkin, canned, without salt, (35.42 grams)

6 calories of Egg white, fresh, (0.33 large)

4 calories of Cottage Cheese, Nonfat, (0.04 cup (not packed))

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Salt, (0.08 dash)


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