Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 417.2
Total Fat 9.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.4 g
Cholesterol 3.6 mg
Sodium 423.4 mg
Potassium 924.7 mg
Total Carbohydrate 82.4 g
Dietary Fiber 10.8 g
Sugars 14.0 g
Protein 11.0 g
Vitamin A 100.6 %
Vitamin B-12 1.2 %
Vitamin B-6 19.2 %
Vitamin C 41.7 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 13.8 %
Copper 11.9 %
Folate 56.5 %
Iron 23.2 %
Magnesium 15.2 %
Manganese 41.5 %
Niacin 25.0 %
Pantothenic Acid 3.8 %
Phosphorus 11.6 %
Riboflavin 23.8 %
Selenium 4.1 %
Thiamin 43.9 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Penne with Roasted Sweet Potato and Sauteed Spinach


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Penne with Roasted Sweet Potato and Sauteed Spinach

180 calories of Whole Wheat Penne (dry), (2 oz)

99 calories of Yams, (0.63 cup, cubes)

60 calories of Olive Oil, (0.50 tbsp)

35 calories of Brown Sugar, (2 tsp packed)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

10 calories of Spinach, fresh, (1.50 cup)

7 calories of Shallots, (1 tbsp chopped)

3 calories of Paprika, (0.50 tsp)

2 calories of Garlic, (0.50 clove)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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