Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 141.3
Total Fat 3.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 131.3 mg
Sodium 573.1 mg
Potassium 124.5 mg
Total Carbohydrate 20.6 g
Dietary Fiber 1.2 g
Sugars 0.2 g
Protein 6.8 g
Vitamin A 4.4 %
Vitamin B-12 6.6 %
Vitamin B-6 4.6 %
Vitamin C 0.4 %
Vitamin D 4.0 %
Vitamin E 2.1 %
Calcium 25.2 %
Copper 2.4 %
Folate 10.1 %
Iron 10.0 %
Magnesium 6.1 %
Manganese 7.6 %
Niacin 5.8 %
Pantothenic Acid 5.6 %
Phosphorus 19.6 %
Riboflavin 15.9 %
Selenium 22.6 %
Thiamin 11.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southern Cornbread

View the full Southern Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southern Cornbread

45 calories of Egg, fresh, whole, raw, (0.13 cup (4.86 large eggs))

41 calories of Flour, white, (0.09 cup)

40 calories of Yellow Cornmeal, (0.09 cup)

7 calories of Milk, nonfat, (0.09 cup)

2 calories of Baking Powder, (0.75 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)

0 calories of Salt, (0.06 tsp)


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