Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 473.8
Total Fat 30.8 g
Saturated Fat 17.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 8.0 g
Cholesterol 132.1 mg
Sodium 1,193.1 mg
Potassium 607.0 mg
Total Carbohydrate 10.9 g
Dietary Fiber 3.0 g
Sugars 5.2 g
Protein 37.7 g
Vitamin A 22.9 %
Vitamin B-12 0.9 %
Vitamin B-6 7.0 %
Vitamin C 16.8 %
Vitamin D 4.2 %
Vitamin E 2.7 %
Calcium 9.3 %
Copper 12.4 %
Folate 4.8 %
Iron 14.9 %
Magnesium 10.8 %
Manganese 24.0 %
Niacin 7.4 %
Pantothenic Acid 3.4 %
Phosphorus 7.6 %
Riboflavin 5.2 %
Selenium 2.0 %
Thiamin 5.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tom's Chicken Bryan

View the full Tom's Chicken Bryan Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tom's Chicken Bryan

179 calories of Butter, salted, (0.11 cup)

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

80 calories of Cabot 75% Light Vermont Cheddar (1oz), (1.33 oz)

35 calories of Sun Dried Tomatoes, (0.25 cup)

34 calories of Butter, salted, (0.33 tbsp)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

13 calories of White Wine, (0.67 fl oz)

8 calories of Basil, (0.67 tbsp)

2 calories of Garlic, (0.50 tsp)

2 calories of Lemon juice, (0.04 cup)

1 calories of Pepper, white, (0.08 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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