Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 268.2
Total Fat 15.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 7.8 g
Cholesterol 64.4 mg
Sodium 881.4 mg
Potassium 37.7 mg
Total Carbohydrate 21.1 g
Dietary Fiber 1.2 g
Sugars 5.5 g
Protein 5.3 g
Vitamin A 3.2 %
Vitamin B-12 2.6 %
Vitamin B-6 2.1 %
Vitamin C 14.5 %
Vitamin D 3.3 %
Vitamin E 12.7 %
Calcium 9.6 %
Copper 0.5 %
Folate 2.3 %
Iron 2.5 %
Magnesium 1.6 %
Manganese 1.3 %
Niacin 0.9 %
Pantothenic Acid 0.2 %
Phosphorus 5.4 %
Riboflavin 3.9 %
Selenium 1.1 %
Thiamin 1.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Souffle

View the full Corn Souffle Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Souffle

116 calories of Canola Oil, (0.06 cup)

52 calories of Green Giant Mexicorn, (0.29 cup)

52 calories of Green Giant Creamed Corn, (0.29 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

18 calories of Yellow Cornmeal, (0.04 cup)

13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)

3 calories of Chopped Green Chili - Hot, (1.33 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of garlic salt, (0.13 tsp)


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