Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 118.6
Total Fat 7.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.1 g
Cholesterol 0.0 mg
Sodium 589.6 mg
Potassium 227.0 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.1 g
Sugars 2.4 g
Protein 9.8 g
Vitamin A 94.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 9.4 %
Calcium 6.3 %
Copper 4.3 %
Folate 16.7 %
Iron 9.8 %
Magnesium 10.6 %
Manganese 22.6 %
Niacin 2.0 %
Pantothenic Acid 0.9 %
Phosphorus 3.5 %
Riboflavin 7.0 %
Selenium 1.0 %
Thiamin 3.0 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Tamagoyaki

View the full Spinach Tamagoyaki Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Tamagoyaki

62 calories of Canola Oil, (0.50 tbsp)

34 calories of Egg white, fresh, (2 large)

10 calories of Spinach, cooked, (0.25 cup)

8 calories of Granulated Sugar, (0.50 tsp)

4 calories of Soy Sauce, (1.50 tsp)


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