Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,025.4
Total Fat 26.8 g
Saturated Fat 6.8 g
Polyunsaturated Fat 10.2 g
Monounsaturated Fat 9.6 g
Cholesterol 203.2 mg
Sodium 2,829.5 mg
Potassium 4,794.1 mg
Total Carbohydrate 133.5 g
Dietary Fiber 17.8 g
Sugars 4.6 g
Protein 114.8 g
Vitamin A 407.2 %
Vitamin B-12 34.7 %
Vitamin B-6 155.2 %
Vitamin C 604.7 %
Vitamin D 18.2 %
Vitamin E 30.6 %
Calcium 47.8 %
Copper 79.5 %
Folate 114.0 %
Iron 83.7 %
Magnesium 75.1 %
Manganese 228.5 %
Niacin 187.5 %
Pantothenic Acid 48.0 %
Phosphorus 129.4 %
Riboflavin 89.4 %
Selenium 169.9 %
Thiamin 51.3 %
Zinc 62.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Wild Rice soup

View the full Turkey Wild Rice soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Wild Rice soup

440 calories of Turkey (light meat), (2 cup, chopped or diced)

140 calories of White Wine, (2 glass (3.5 fl oz))

120 calories of Sesame Oil, (1 tbsp)

61 calories of Onions, raw, (1 cup, chopped)

58 calories of Celery, raw, (3 cup, diced)

50 calories of Wildrice hand parched uncooked, (100 gram(s))

40 calories of Peppers, sweet, red, fresh, (1 cup, chopped)

28 calories of Spinach, fresh, (4 cup)

27 calories of Garlic, (6 cloves)

21 calories of Mushrooms, fresh, (1 cup, whole)

20 calories of Chicken Broth, (2 cup (8 fl oz))

16 calories of Pepper, black, (1 tbsp)

5 calories of Kikoman Light Soysauce, (7.50 gram(s))

0 calories of Cilantro, raw, (6 tbsp)


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