Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 93.6
Total Fat 1.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 8.5 mg
Sodium 164.7 mg
Potassium 53.0 mg
Total Carbohydrate 17.4 g
Dietary Fiber 0.7 g
Sugars 0.7 g
Protein 2.9 g
Vitamin A 1.3 %
Vitamin B-12 1.1 %
Vitamin B-6 1.0 %
Vitamin C 0.2 %
Vitamin D 1.6 %
Vitamin E 0.2 %
Calcium 1.9 %
Copper 1.7 %
Folate 9.9 %
Iron 5.7 %
Magnesium 1.8 %
Manganese 7.4 %
Niacin 6.4 %
Pantothenic Acid 1.4 %
Phosphorus 4.1 %
Riboflavin 7.5 %
Selenium 10.7 %
Thiamin 11.4 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade English Muffins

View the full Homemade English Muffins Recipe & Instructions
Submitted by: HOLLYBERRY7789

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade English Muffins

77 calories of Flour, white, (0.17 cup)

7 calories of Butter, unsalted, (0.07 tbsp)

4 calories of Yellow Cornmeal, (0.01 cup)

4 calories of Milk, nonfat, (0.05 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.07 tsp)


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