Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
Calories 146.5
Total Fat 5.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.5 g
Cholesterol 9.2 mg
Sodium 121.2 mg
Potassium 88.5 mg
Total Carbohydrate 26.0 g
Dietary Fiber 1.6 g
Sugars 13.1 g
Protein 2.9 g
Vitamin A 0.8 %
Vitamin B-12 0.3 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 1.9 %
Vitamin E 1.9 %
Calcium 3.1 %
Copper 4.6 %
Folate 7.2 %
Iron 5.9 %
Magnesium 3.0 %
Manganese 14.8 %
Niacin 4.7 %
Pantothenic Acid 0.9 %
Phosphorus 3.4 %
Riboflavin 5.1 %
Selenium 7.7 %
Thiamin 8.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat pumpkin muffins

View the full Low fat pumpkin muffins Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat pumpkin muffins

55 calories of Flour, white, (0.12 cup)

22 calories of Brown Sugar, (0.04 cup, unpacked)

16 calories of Pecans, (0.02 cup, chopped)

16 calories of Semisweet chocolate, (0.02 cup chips (6 oz package))

14 calories of Crisco Pure Vegetable Oil, (0.12 tbsp)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

7 calories of Cranberries, dried, sweetened (craisins), (0.02 cup)

5 calories of Libby's Canned Pumpkin Puree, (0.06 cup)

3 calories of Egg, fresh, whole, raw, (0.06 small)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Ginger, ground, (0.03 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.06 tsp)


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