Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 46.4
Total Fat 1.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 3.9 mg
Sodium 15.5 mg
Potassium 14.5 mg
Total Carbohydrate 6.2 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 1.6 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.8 %
Vitamin E 1.7 %
Calcium 0.8 %
Copper 0.6 %
Folate 3.6 %
Iron 2.1 %
Magnesium 0.6 %
Manganese 2.7 %
Niacin 2.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.2 %
Riboflavin 2.3 %
Selenium 3.8 %
Thiamin 4.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepes

View the full Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepes

27 calories of Flour, white, (0.06 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

3 calories of Egg white, fresh, (0.19 large)

2 calories of Almond Breeze Almond Milk, Original, refrigerated, (0.25 oz)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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