Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 434.3
Total Fat 15.1 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.8 g
Cholesterol 144.4 mg
Sodium 155.4 mg
Potassium 769.9 mg
Total Carbohydrate 28.6 g
Dietary Fiber 0.1 g
Sugars 25.0 g
Protein 44.6 g
Vitamin A 2.0 %
Vitamin B-12 24.4 %
Vitamin B-6 39.3 %
Vitamin C 3.1 %
Vitamin D 0.5 %
Vitamin E 2.4 %
Calcium 4.1 %
Copper 7.2 %
Folate 2.3 %
Iron 15.4 %
Magnesium 16.0 %
Manganese 70.6 %
Niacin 37.7 %
Pantothenic Acid 13.7 %
Phosphorus 43.9 %
Riboflavin 33.7 %
Selenium 110.0 %
Thiamin 96.6 %
Zinc 40.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple Walnut Pork

View the full Maple Walnut Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple Walnut Pork

273 calories of Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, (2 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

104 calories of Maple Syrup, (2 tbsp)

27 calories of Olive Oil, (0.67 1tsp)

24 calories of Butter, salted, (0.67 pat (1" sq, 1/3" high))

3 calories of Cider Vinegar, (0.08 cup)

2 calories of Yellow Mustard, (0.67 tsp or 1 packet)

1 calories of Garlic, (0.33 clove)


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