Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 378.8
Total Fat 13.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 5.0 g
Cholesterol 3.8 mg
Sodium 536.2 mg
Potassium 546.6 mg
Total Carbohydrate 32.1 g
Dietary Fiber 5.6 g
Sugars 2.5 g
Protein 37.9 g
Vitamin A 63.9 %
Vitamin B-12 0.0 %
Vitamin B-6 18.8 %
Vitamin C 153.9 %
Vitamin D 0.0 %
Vitamin E 16.4 %
Calcium 16.4 %
Copper 7.8 %
Folate 37.5 %
Iron 13.9 %
Magnesium 12.1 %
Manganese 41.9 %
Niacin 12.4 %
Pantothenic Acid 6.6 %
Phosphorus 18.1 %
Riboflavin 14.0 %
Selenium 8.4 %
Thiamin 17.6 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cooking Lights Cornmeal Crusted Tilapia Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cooking Lights Cornmeal Crusted Tilapia Salad

216 calories of Tilapia (3.5 oz or 99.2g), (6 oz)

70 calories of Canola Oil, (1.75 1tsp)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

27 calories of Flour, white, (0.06 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

19 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.06 cup)

12 calories of Peppers, sweet, red, raw, sliced, (0.38 cup)

12 calories of Romaine Lettuce (salad), (1.50 cup, shredded)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

3 calories of Onions, raw, (0.06 cup, sliced)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Chili powder, (0.25 tsp)

1 calories of Onions, dehydrated flakes, (0.08 tbsp)

0 calories of Grey Poupon Dijon Mustard, (0.06 tsp)

0 calories of Salt, (0.19 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


Nutrition & Calorie Comments  

I only cooked the fish and tortilla strips as I didn't have the salad fixings. Had to use more oil for fish. Will likely make it again, but everything. I will also add a bit more salt and chili powder as it wasn't strong enough for my family. An interesting dish, even without the salad part.