Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 447.3 | Total Fat | 15.9 g |
|---|---|
| Saturated Fat | 6.0 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 5.8 g |
| Cholesterol | 66.3 mg |
| Sodium | 477.6 mg |
| Potassium | 326.6 mg |
| Total Carbohydrate | 52.4 g |
| Dietary Fiber | 4.5 g |
| Sugars | 5.6 g |
| Protein | 23.0 g |
| Vitamin A | 74.7 % | Vitamin B-12 | 24.9 % |
|---|---|
| Vitamin B-6 | 12.6 % |
| Vitamin C | 23.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.9 % |
| Calcium | 22.0 % |
| Copper | 8.4 % |
| Folate | 22.5 % |
| Iron | 17.0 % |
| Magnesium | 13.6 % |
| Manganese | 27.7 % |
| Niacin | 16.7 % |
| Pantothenic Acid | 4.0 % |
| Phosphorus | 19.0 % |
| Riboflavin | 17.7 % |
| Selenium | 16.2 % |
| Thiamin | 12.2 % |
| Zinc | 20.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach & Beef Pasta-MP
View the full Spinach & Beef Pasta-MP Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach & Beef Pasta-MP
200 calories of Pasta, cooked, (2 oz)
150 calories of Ground beef, lean, (2 oz)
50 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.31 cup)
27 calories of Parmesan Cheese, grated, (0.06 cup)
12 calories of Spinach, frozen, (0.19 package (10 oz) yields)
8 calories of Onions, raw, (0.13 cup, chopped)
Calories per serving of Spinach & Beef Pasta-MP
200 calories of Pasta, cooked, (2 oz)
150 calories of Ground beef, lean, (2 oz)
50 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.31 cup)
27 calories of Parmesan Cheese, grated, (0.06 cup)
12 calories of Spinach, frozen, (0.19 package (10 oz) yields)
8 calories of Onions, raw, (0.13 cup, chopped)
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