Nutrition Facts
Servings Per Recipe: 34
Serving Size: 1 serving
Amount Per Serving
Calories 126.8
Total Fat 2.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 206.7 mg
Potassium 4.7 mg
Total Carbohydrate 24.0 g
Dietary Fiber 3.5 g
Sugars 3.1 g
Protein 3.9 g
Vitamin A 0.1 %
Vitamin B-12 0.1 %
Vitamin B-6 0.1 %
Vitamin C 0.2 %
Vitamin D 0.1 %
Vitamin E 2.2 %
Calcium 0.2 %
Copper 0.1 %
Folate 0.0 %
Iron 0.1 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.2 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Whole Wheat Bread (per slice)

View the full Homemade Whole Wheat Bread (per slice) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Whole Wheat Bread (per slice)

61 calories of Whole Wheat Flour, (0.15 cup)

37 calories of Whole Wheat Flour, (0.09 cup)

19 calories of Canola Oil, (0.01 cup)

10 calories of Honey, (0.01 cup)

1 calories of Granulated Sugar, (0.09 tsp)

0 calories of Yeast, bakers, (0.01 ounce)

0 calories of Lemon juice, (0.03 tbsp)

0 calories of Vinegar (average all vinegar from Calorie King), (0.09 tsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))

0 calories of Salt, (0.03 tbsp)

0 calories of Nonfat Dry Powdered Milk, (0 cup)


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