Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 345.6
Total Fat 29.5 g
Saturated Fat 10.5 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 14.2 g
Cholesterol 51.0 mg
Sodium 957.6 mg
Potassium 291.6 mg
Total Carbohydrate 0.4 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 18.3 g
Vitamin A 0.0 %
Vitamin B-12 17.5 %
Vitamin B-6 8.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 0.7 %
Copper 5.1 %
Folate 0.8 %
Iron 5.4 %
Magnesium 3.6 %
Manganese 1.2 %
Niacin 22.0 %
Pantothenic Acid 6.3 %
Phosphorus 20.2 %
Riboflavin 10.1 %
Selenium 21.2 %
Thiamin 27.7 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon and Leek Pasta

View the full Bacon and Leek Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon and Leek Pasta

411 calories of Bacon, pork, microwaved, (60 grams)

0 calories of 1 whole zuchini, (0.20 serving)

0 calories of Half Red Capsicum, (0.20 serving)

0 calories of 1 whole Leek, (0.20 serving)

0 calories of 300g tub of LITE Sour Cream, (0.20 serving)

0 calories of 1 pkt wholemeal fettucini, (0.20 serving)


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