Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 108.4
Total Fat 1.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 15.8 mg
Sodium 265.2 mg
Potassium 142.1 mg
Total Carbohydrate 22.9 g
Dietary Fiber 3.5 g
Sugars 9.5 g
Protein 3.9 g
Vitamin A 1.5 %
Vitamin B-12 2.0 %
Vitamin B-6 3.6 %
Vitamin C 1.1 %
Vitamin D 2.9 %
Vitamin E 0.7 %
Calcium 7.2 %
Copper 4.3 %
Folate 3.2 %
Iron 8.0 %
Magnesium 3.9 %
Manganese 22.9 %
Niacin 1.9 %
Pantothenic Acid 2.0 %
Phosphorus 7.0 %
Riboflavin 3.9 %
Selenium 7.8 %
Thiamin 4.5 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Bran Muffins

View the full Blueberry Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Bran Muffins

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

26 calories of Natural Wheat Bran, (0.13 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

8 calories of Wheat germ, crude, (0.02 cup)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

4 calories of Molasses, blackstrap, (0.08 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt - Iodized Sea Salt, (0.04 tsp)


Nutrition & Calorie Comments  

Great tasting low fat muffins.