Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 109.9
Total Fat 4.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 1.4 g
Cholesterol 5.7 mg
Sodium 99.5 mg
Potassium 48.5 mg
Total Carbohydrate 16.7 g
Dietary Fiber 0.7 g
Sugars 7.1 g
Protein 2.2 g
Vitamin A 0.7 %
Vitamin B-12 1.1 %
Vitamin B-6 1.5 %
Vitamin C 1.1 %
Vitamin D 1.9 %
Vitamin E 2.3 %
Calcium 4.5 %
Copper 3.2 %
Folate 6.4 %
Iron 3.9 %
Magnesium 2.2 %
Manganese 9.4 %
Niacin 3.8 %
Pantothenic Acid 1.2 %
Phosphorus 4.7 %
Riboflavin 5.4 %
Selenium 6.5 %
Thiamin 7.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry-Orange Nut Loaf

View the full Cranberry-Orange Nut Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry-Orange Nut Loaf

41 calories of Flour, white, (0.09 cup)

23 calories of Granulated Sugar, (0.03 cup)

19 calories of Canola Oil, (0.01 cup)

16 calories of Walnuts, (0.02 cup, chopped)

5 calories of Milk, 1%, (0.05 cup)

2 calories of Egg, fresh, whole, raw, (0.03 medium)

2 calories of Cranberries, (0.03 cup, chopped)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Orange Peel, (0.06 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.01 tsp)


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