Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 415.0
Total Fat 22.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 9.2 g
Monounsaturated Fat 4.6 g
Cholesterol 41.5 mg
Sodium 449.2 mg
Potassium 194.4 mg
Total Carbohydrate 45.1 g
Dietary Fiber 2.6 g
Sugars 2.6 g
Protein 12.3 g
Vitamin A 31.6 %
Vitamin B-12 5.3 %
Vitamin B-6 3.1 %
Vitamin C 9.6 %
Vitamin D 1.7 %
Vitamin E 0.6 %
Calcium 1.4 %
Copper 6.1 %
Folate 31.4 %
Iron 15.7 %
Magnesium 3.8 %
Manganese 4.3 %
Niacin 21.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.0 %
Riboflavin 18.6 %
Selenium 13.6 %
Thiamin 37.4 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Butter Shrimp Pasta

View the full Lemon Butter Shrimp Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Butter Shrimp Pasta

200 calories of Barilla Linguine, (2 oz)

180 calories of Margarine-like spread, Country Crock, regular, (3 tbsp)

21 calories of Shrimp, cooked, (0.75 oz)

8 calories of Sun Dried Tomatoes, (0.06 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Garlic, (0.25 cloves)


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