Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 399.4
Total Fat 15.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 797.3 mg
Potassium 43.3 mg
Total Carbohydrate 56.7 g
Dietary Fiber 2.2 g
Sugars 14.5 g
Protein 8.2 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 2.1 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 0.7 %
Copper 1.6 %
Folate 26.1 %
Iron 13.2 %
Magnesium 2.0 %
Manganese 5.1 %
Niacin 19.1 %
Pantothenic Acid 0.8 %
Phosphorus 2.8 %
Riboflavin 12.2 %
Selenium 0.4 %
Thiamin 30.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Thai Noodles

View the full Spicy Thai Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Thai Noodles

210 calories of Vermicelli, (2 oz)

68 calories of House of Tsang Mongolian Fire Oil, (1.50 tsp)

58 calories of Sesame Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

12 calories of Soy sauce (shoyu), low sodium, (0.09 cup)

1 calories of Cilantro, dried, (0.13 tbsp)

0 calories of Rice wine vinegar, (1.50 tbsp)

0 calories of Crushed Red Pepper, (0.13 tsp)


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