Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 379.6
Total Fat 24.0 g
Saturated Fat 6.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 12.2 g
Cholesterol 25.5 mg
Sodium 927.5 mg
Potassium 643.7 mg
Total Carbohydrate 34.0 g
Dietary Fiber 8.5 g
Sugars 0.3 g
Protein 13.3 g
Vitamin A 17.4 %
Vitamin B-12 7.5 %
Vitamin B-6 21.8 %
Vitamin C 32.2 %
Vitamin D 0.4 %
Vitamin E 11.3 %
Calcium 17.5 %
Copper 20.9 %
Folate 24.5 %
Iron 18.5 %
Magnesium 10.3 %
Manganese 11.7 %
Niacin 14.4 %
Pantothenic Acid 14.8 %
Phosphorus 18.8 %
Riboflavin 13.7 %
Selenium 7.1 %
Thiamin 9.2 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini taco salad

View the full Mini taco salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini taco salad

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

60 calories of Baked! Tostitos (1 oz.), (0.50 serving)

60 calories of Refried beans, ROSARITA, refried beans, traditional, (0.25 cup)

57 calories of Cheddar Cheese, (0.50 oz)

37 calories of Ground beef, lean, (0.50 oz)

18 calories of Salsa, (0.25 cup)

17 calories of Black Olives, (2.50 jumbo)

1 calories of Romaine Lettuce (salad), (0.50 inner leaf)


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