Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 133.3 | Total Fat | 0.6 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 15.8 mg |
Sodium | 201.3 mg |
Potassium | 351.6 mg |
Total Carbohydrate | 16.2 g |
Dietary Fiber | 1.3 g |
Sugars | 11.7 g |
Protein | 16.7 g |
Vitamin A | 40.9 % | Vitamin B-12 | 28.7 % |
---|---|
Vitamin B-6 | 13.1 % |
Vitamin C | 2.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 5.6 % |
Copper | 4.6 % |
Folate | 1.7 % |
Iron | 7.8 % |
Magnesium | 6.5 % |
Manganese | 5.5 % |
Niacin | 36.5 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 14.3 % |
Riboflavin | 7.2 % |
Selenium | 60.7 % |
Thiamin | 4.7 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curried tuna fish
View the full Curried tuna fish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curried tuna fish
50 calories of Raisins, (16.67 grams)
45 calories of Tuna, Canned in Water, drained, (0.17 can (12.5 oz), drained)
13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)
7 calories of Carrots, raw, (16.67 grams)
2 calories of Curry powder, (0.33 tsp)
Calories per serving of Curried tuna fish
50 calories of Raisins, (16.67 grams)
45 calories of Tuna, Canned in Water, drained, (0.17 can (12.5 oz), drained)
13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)
7 calories of Carrots, raw, (16.67 grams)
2 calories of Curry powder, (0.33 tsp)
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