Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 79.3
Total Fat 2.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 42.5 mg
Sodium 173.6 mg
Potassium 188.8 mg
Total Carbohydrate 2.4 g
Dietary Fiber 0.6 g
Sugars 0.4 g
Protein 11.6 g
Vitamin A 33.3 %
Vitamin B-12 3.5 %
Vitamin B-6 13.2 %
Vitamin C 4.2 %
Vitamin D 0.8 %
Vitamin E 1.1 %
Calcium 6.7 %
Copper 2.4 %
Folate 6.8 %
Iron 5.2 %
Magnesium 6.4 %
Manganese 8.0 %
Niacin 21.6 %
Pantothenic Acid 3.5 %
Phosphorus 11.1 %
Riboflavin 5.5 %
Selenium 10.8 %
Thiamin 3.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanokopita Meatballs

View the full Spanokopita Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanokopita Meatballs

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

12 calories of Yogurt, Cabot Greek Style Yogurt (plain), (0.33 oz)

9 calories of Parmesan Cheese, grated, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Spinach, cooked, (0.08 cup)

3 calories of Panko crumb coating, (0.08 serving)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.08 tsp)


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