Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 33.4
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 409.7 mg
Potassium 252.2 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.8 g
Sugars 1.6 g
Protein 2.5 g
Vitamin A 30.9 %
Vitamin B-12 1.3 %
Vitamin B-6 4.5 %
Vitamin C 21.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.4 %
Copper 2.0 %
Folate 5.7 %
Iron 3.6 %
Magnesium 3.7 %
Manganese 7.4 %
Niacin 6.5 %
Pantothenic Acid 1.2 %
Phosphorus 3.7 %
Riboflavin 3.6 %
Selenium 2.2 %
Thiamin 2.6 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Soup

View the full Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Soup

8 calories of Beef broth, bouillon, consomme, (0.50 cup)

7 calories of Cabbage, fresh, (0.33 cup, chopped)

5 calories of Onion - Yellow - 32Cal/1/2-Cup, (0.17 serving)

4 calories of Carrots, raw, (0.08 cup, chopped)

3 calories of Green Beans (snap), (0.08 cup)

2 calories of Zucchini, (0.08 cup, sliced)

2 calories of Tomato Paste, (0.01 cup)

1 calories of Garlic (1 clove), (0.33 serving)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Basil, (0.08 tbsp)


No nutrition or calorie comments found.