Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 361.6
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 708.7 mg
Potassium 1,054.4 mg
Total Carbohydrate 53.6 g
Dietary Fiber 3.7 g
Sugars 42.7 g
Protein 29.5 g
Vitamin A 186.6 %
Vitamin B-12 7.5 %
Vitamin B-6 46.6 %
Vitamin C 431.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 35.6 %
Copper 6.4 %
Folate 22.4 %
Iron 12.7 %
Magnesium 11.6 %
Manganese 10.4 %
Niacin 70.0 %
Pantothenic Acid 11.5 %
Phosphorus 26.3 %
Riboflavin 9.3 %
Selenium 30.9 %
Thiamin 21.0 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Orange Chicken (pinterest)

View the full Crock Pot Orange Chicken (pinterest) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Orange Chicken (pinterest)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

120 calories of Old Orchard 100% Orange Juice with Calcium (Concentrate), (2 oz)

70 calories of Mandarin Oranges, Island Sun brand, (0.50 cup)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

3 calories of Garlic, (0.75 cloves)

1 calories of Ginger Root, (0.50 tsp)

1 calories of 1 green onion, (0.50 serving)

0 calories of Great Value Iodized Salt, (0.25 tsp)

0 calories of Black Pepper, (0.13 tsp)


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