Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 245.9
Total Fat 15.4 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.2 g
Cholesterol 299.7 mg
Sodium 393.4 mg
Potassium 113.4 mg
Total Carbohydrate 11.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 12.1 g
Vitamin A 9.7 %
Vitamin B-12 13.0 %
Vitamin B-6 6.5 %
Vitamin C 0.0 %
Vitamin D 16.2 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 0.0 %
Folate 9.7 %
Iron 10.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 16.2 %
Riboflavin 16.2 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast biscuit cups

View the full breakfast biscuit cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast biscuit cups

115 calories of Egg, fresh, whole, raw, (0.33 cup (4.86 large eggs))

90 calories of Pillsbury Grands Buttermilk Biscuits, refrigerated dough, (0.50 serving)

43 calories of Owens Maple Sausage, (0.50 oz)


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