Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 254.7
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 583.4 mg
Potassium 694.6 mg
Total Carbohydrate 57.2 g
Dietary Fiber 7.9 g
Sugars 0.5 g
Protein 6.5 g
Vitamin A 412.7 %
Vitamin B-12 0.0 %
Vitamin B-6 36.8 %
Vitamin C 79.0 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 8.6 %
Copper 22.4 %
Folate 17.7 %
Iron 13.1 %
Magnesium 11.9 %
Manganese 47.8 %
Niacin 8.2 %
Pantothenic Acid 9.8 %
Phosphorus 12.9 %
Riboflavin 12.8 %
Selenium 4.9 %
Thiamin 11.3 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Sweet Potato Stew

View the full Moroccan Sweet Potato Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Sweet Potato Stew

105 calories of Sweet potato, (0.75 cup, cubes)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

39 calories of Raisins, (0.09 cup (not packed))

17 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.38 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Garlic, (0.38 cloves)

1 calories of Vegetable Broth, (0.09 cup)

0 calories of Salt, (0.13 tsp)


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