Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 465.6
Total Fat 22.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 68.0 mg
Sodium 593.7 mg
Potassium 576.1 mg
Total Carbohydrate 25.0 g
Dietary Fiber 5.6 g
Sugars 5.0 g
Protein 39.2 g
Vitamin A 30.4 %
Vitamin B-12 65.6 %
Vitamin B-6 26.4 %
Vitamin C 25.5 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 23.1 %
Copper 6.4 %
Folate 13.6 %
Iron 26.2 %
Magnesium 9.0 %
Manganese 6.6 %
Niacin 25.4 %
Pantothenic Acid 4.3 %
Phosphorus 23.8 %
Riboflavin 19.1 %
Selenium 27.2 %
Thiamin 19.7 %
Zinc 37.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Minestrone - 3C

View the full Minestrone - 3C Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Minestrone - 3C

336 calories of Beef chuck, arm pot roast, (0.25 lb)

50 calories of Barilla Penne, Medium Shells, or Rotini Pasta, (0.50 oz)

30 calories of Black Eye Peas - Great Value ( 1/2 cup = serving), (0.19 cup)

15 calories of Pomi Chopped Tomatoes, 1/2 cup, (0.38 cup)

10 calories of Kitchen Basics Beef Stock 1 cup, (0.50 serving)

9 calories of Zucchini, Italian-style, canned, 1/2 cup, (0.31 serving)

8 calories of Westpac French Cut Green Beans, frozen, (0.25 cup)

3 calories of Onions, raw, (0.06 large)

3 calories of Spinach, frozen, (10.13 grams)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))


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