Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 280.4
Total Fat 20.9 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 13.5 g
Cholesterol 1.7 mg
Sodium 201.5 mg
Potassium 525.4 mg
Total Carbohydrate 22.2 g
Dietary Fiber 6.3 g
Sugars 4.5 g
Protein 3.5 g
Vitamin A 24.3 %
Vitamin B-12 0.0 %
Vitamin B-6 13.8 %
Vitamin C 116.5 %
Vitamin D 0.0 %
Vitamin E 12.8 %
Calcium 6.8 %
Copper 7.6 %
Folate 12.7 %
Iron 6.2 %
Magnesium 8.1 %
Manganese 16.0 %
Niacin 6.5 %
Pantothenic Acid 5.1 %
Phosphorus 6.0 %
Riboflavin 4.8 %
Selenium 1.5 %
Thiamin 8.3 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in annie's caponata sicilian style

View the full annie's caponata sicilian style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of annie's caponata sicilian style

153 calories of Olive Oil, (0.08 cup)

39 calories of Eggplant, fresh, (0.33 eggplant, peeled (yield from 1-1/4 lb))

24 calories of Pesto Sauce, (0.02 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Red Pack Whole Peeled Plum Tomatoes, (0.17 cup)

8 calories of Granulated Sugar, (0.50 tsp)

7 calories of Balsamic Vinegar, (0.83 tbsp)

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Peppers, sweet, red, fresh, (0.08 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, strips)

3 calories of Green Olives, (2.08 grams)

0 calories of Capers, canned, (0.08 tbsp, drained)


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