Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 270.4
Total Fat 16.2 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.7 g
Cholesterol 62.9 mg
Sodium 416.9 mg
Potassium 110.3 mg
Total Carbohydrate 19.3 g
Dietary Fiber 1.7 g
Sugars 2.5 g
Protein 11.9 g
Vitamin A 6.0 %
Vitamin B-12 16.1 %
Vitamin B-6 5.4 %
Vitamin C 5.0 %
Vitamin D 1.7 %
Vitamin E 0.3 %
Calcium 3.6 %
Copper 1.4 %
Folate 1.8 %
Iron 8.4 %
Magnesium 1.7 %
Manganese 0.3 %
Niacin 8.5 %
Pantothenic Acid 1.4 %
Phosphorus 6.8 %
Riboflavin 6.3 %
Selenium 8.5 %
Thiamin 1.3 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagne (Non-dairy)

View the full Lasagne (Non-dairy) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagne (Non-dairy)

100 calories of Ground beef, lean, (1.33 oz)

61 calories of Cheese, DF Daiya Mozzarella shreds, (0.17 cup)

48 calories of Barilla Lasagne Noodles (oven ready), (0.25 serving)

26 calories of Toby's Tofu Dip and Spread, (33.08 grams)

25 calories of Spaghetti Sauce, Classico Tomato & Basil, (0.25 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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