Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 222.5
Total Fat 15.6 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.0 g
Cholesterol 215.7 mg
Sodium 214.9 mg
Potassium 292.7 mg
Total Carbohydrate 9.4 g
Dietary Fiber 3.8 g
Sugars 0.8 g
Protein 12.3 g
Vitamin A 160.0 %
Vitamin B-12 9.7 %
Vitamin B-6 9.5 %
Vitamin C 59.7 %
Vitamin D 18.0 %
Vitamin E 1.3 %
Calcium 19.2 %
Copper 8.1 %
Folate 9.7 %
Iron 26.0 %
Magnesium 2.7 %
Manganese 4.2 %
Niacin 8.5 %
Pantothenic Acid 7.5 %
Phosphorus 18.7 %
Riboflavin 23.2 %
Selenium 7.0 %
Thiamin 4.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Skillet-baked eggs with mushrooms and spinach


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Skillet-baked eggs with mushrooms and spinach

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Butter, unsalted, (0.50 tbsp)

37 calories of Light Cream (coffee cream or table cream), (0.08 cup)

27 calories of baby spinach, (4 oz)

14 calories of Onions, raw, (0.25 large)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

9 calories of Mushrooms, fresh, (42 grams)

1 calories of Clove of Garlic, (0.25 serving)


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