Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 567.8
Total Fat 13.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.2 g
Cholesterol 153.9 mg
Sodium 1,368.0 mg
Potassium 2,182.4 mg
Total Carbohydrate 41.8 g
Dietary Fiber 6.5 g
Sugars 5.1 g
Protein 66.3 g
Vitamin A 312.4 %
Vitamin B-12 127.8 %
Vitamin B-6 93.7 %
Vitamin C 72.8 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 5.9 %
Copper 25.7 %
Folate 19.0 %
Iron 41.6 %
Magnesium 30.5 %
Manganese 24.1 %
Niacin 73.4 %
Pantothenic Acid 17.6 %
Phosphorus 74.6 %
Riboflavin 36.0 %
Selenium 82.7 %
Thiamin 33.2 %
Zinc 57.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's beef stew

View the full Grandma's beef stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's beef stew

356 calories of Beef, round steak, (270 grams)

140 calories of Red Potato, (200 grams)

32 calories of Carrots, cooked, (90.72 grams)

24 calories of Safflower Oil, oleic, (0.20 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of King Arthur Gluten Free Brown Rice Flour, (0.01 cup)

0 calories of Kosher Salt, (0.30 tsp)

0 calories of Kosher Salt, (0.20 tsp)


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