Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 413.3
Total Fat 5.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 255.8 mg
Potassium 782.1 mg
Total Carbohydrate 74.8 g
Dietary Fiber 18.6 g
Sugars 4.9 g
Protein 18.2 g
Vitamin A 282.0 %
Vitamin B-12 0.0 %
Vitamin B-6 18.3 %
Vitamin C 50.8 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 7.2 %
Copper 27.9 %
Folate 56.0 %
Iron 25.6 %
Magnesium 24.2 %
Manganese 65.7 %
Niacin 7.8 %
Pantothenic Acid 7.5 %
Phosphorus 32.7 %
Riboflavin 16.9 %
Selenium 6.4 %
Thiamin 29.2 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean, Sweet Potato and Quinoa Chili


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean, Sweet Potato and Quinoa Chili

140 calories of Beans, black, (106.25 grams)

84 calories of Quiona (1 cup cooked), (0.38 serving)

70 calories of Sweet potato, (0.50 cup, cubes)

47 calories of Beans, red kidney, (54.88 grams)

30 calories of Muir Glen Fire Roasted Tomatoes, (0.38 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

8 calories of Raw White Onion (Serving = 1 medium Onion), (0.13 serving)

3 calories of Garlic, (0.75 clove)

3 calories of Chipotle Peppers in Adobe Sauce, (0.13 serving)


No nutrition or calorie comments found.