Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 127.9
Total Fat 2.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 19.9 mg
Potassium 98.7 mg
Total Carbohydrate 24.3 g
Dietary Fiber 2.8 g
Sugars 10.2 g
Protein 3.5 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 2.1 %
Vitamin E 4.2 %
Calcium 3.2 %
Copper 0.6 %
Folate 0.0 %
Iron 6.5 %
Magnesium 0.6 %
Manganese 26.0 %
Niacin 1.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.0 %
Riboflavin 2.1 %
Selenium 0.1 %
Thiamin 3.8 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Millet Muffins

View the full Millet Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Millet Muffins

41 calories of Maple Syrup, (0.05 cup)

26 calories of Arrowhead Mills Whole Grain Millet Flour, (0.06 cup)

23 calories of Healthful Harvest Milled Flax Seeds, (0.67 tbsp)

18 calories of Chickpea Flour bulk WF, (0.04 cup)

6 calories of Mom's Best Natural Quick Oats, oatmeal, (0.02 cup)

4 calories of Candied Peel, (0.08 tbsp)

3 calories of 365 Brand Organic Almond Milk, Unsweetened, Calcium & Vitamin Enriched, (0.08 cup)

3 calories of Pinto Beans, Organic, Aunt Penny's canned, (0.44 oz)

2 calories of Coconut Oil, (0.04 1tsp)


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