Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 413.0 | Total Fat | 10.8 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 89.6 mg |
| Sodium | 572.4 mg |
| Potassium | 490.8 mg |
| Total Carbohydrate | 37.0 g |
| Dietary Fiber | 4.7 g |
| Sugars | 3.0 g |
| Protein | 37.3 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 10.4 % |
|---|---|
| Vitamin B-6 | 23.5 % |
| Vitamin C | 6.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 7.3 % |
| Copper | 10.7 % |
| Folate | 1.7 % |
| Iron | 13.1 % |
| Magnesium | 50.0 % |
| Manganese | 2.2 % |
| Niacin | 36.4 % |
| Pantothenic Acid | 7.7 % |
| Phosphorus | 29.1 % |
| Riboflavin | 25.6 % |
| Selenium | 76.8 % |
| Thiamin | 75.9 % |
| Zinc | 25.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Salsa Pork Tenderloin (with green beans and rice)
View the full Crock Pot Salsa Pork Tenderloin (with green beans and rice) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Salsa Pork Tenderloin (with green beans and rice)
228 calories of Pork Tenderloin, (4 oz)
150 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.50 cup)
20 calories of Green Giant Cut Green Beans, can, (0.50 cup)
5 calories of Sauce, Pace Picante Sauce, (1.50 serving)
Calories per serving of Crock Pot Salsa Pork Tenderloin (with green beans and rice)
228 calories of Pork Tenderloin, (4 oz)
150 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.50 cup)
20 calories of Green Giant Cut Green Beans, can, (0.50 cup)
5 calories of Sauce, Pace Picante Sauce, (1.50 serving)
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