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Shrimp, Asparagus, and Penne Pasta
The homemade pasta sauce in this dish is flavored with garlic, oregano, and crushed red pepper, and cooks quickly while the pasta boils. Serve with salad and focaccia wedges.
CALORIES: 216.5 |
FAT: 6.8g |
PROTEIN: 18.5g |
CARBS: 20.4g |
FIBER: 4.1g