Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 308.8
Total Fat 9.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 3.4 mg
Sodium 594.7 mg
Potassium 215.6 mg
Total Carbohydrate 28.6 g
Dietary Fiber 6.8 g
Sugars 2.8 g
Protein 31.8 g
Vitamin A 9.1 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 20.0 %
Copper 5.2 %
Folate 13.8 %
Iron 18.5 %
Magnesium 6.2 %
Manganese 24.4 %
Niacin 9.5 %
Pantothenic Acid 3.6 %
Phosphorus 26.4 %
Riboflavin 12.2 %
Selenium 20.6 %
Thiamin 14.9 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal Patty Melt

View the full Low Cal Patty Melt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal Patty Melt

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

101 calories of Bread, reduced-calorie, wheat, (2 slice)

27 calories of Onions, raw, (1 small)

25 calories of Kraft Free American Cheese Singles, (1 slice)


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