Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 283.4
Total Fat 8.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.4 g
Cholesterol 33.4 mg
Sodium 376.6 mg
Potassium 445.2 mg
Total Carbohydrate 31.3 g
Dietary Fiber 3.3 g
Sugars 0.7 g
Protein 19.9 g
Vitamin A 3.4 %
Vitamin B-12 13.6 %
Vitamin B-6 18.7 %
Vitamin C 70.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 5.8 %
Copper 5.0 %
Folate 11.8 %
Iron 13.2 %
Magnesium 7.7 %
Manganese 14.9 %
Niacin 16.0 %
Pantothenic Acid 4.8 %
Phosphorus 13.7 %
Riboflavin 8.0 %
Selenium 24.2 %
Thiamin 6.8 %
Zinc 19.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Pepper Steak & Cabbage Stir Fry

View the full Black Pepper Steak & Cabbage Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Pepper Steak & Cabbage Stir Fry

116 calories of Beef, eye of round, (2 oz)

102 calories of Rice, long-grain white. dry measure, (0.16 cup)

23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))

23 calories of Extra Virgin Olive Oil, (0.19 tbsp)

5 calories of Sesame Oil, (0.13 1tsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

5 calories of Cornstarch, (0.01 cup)

3 calories of Garlic, (0.75 cloves)

3 calories of Soy Sauce, (0.38 tbsp)

3 calories of Pepper, black, (0.19 tbsp)


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