Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 540.5
Total Fat 10.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.7 g
Cholesterol 95.2 mg
Sodium 866.5 mg
Potassium 676.9 mg
Total Carbohydrate 61.7 g
Dietary Fiber 5.7 g
Sugars 6.0 g
Protein 48.9 g
Vitamin A 44.0 %
Vitamin B-12 11.8 %
Vitamin B-6 54.2 %
Vitamin C 44.7 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 20.0 %
Copper 12.3 %
Folate 18.6 %
Iron 17.1 %
Magnesium 20.4 %
Manganese 26.7 %
Niacin 93.4 %
Pantothenic Acid 15.2 %
Phosphorus 48.5 %
Riboflavin 17.6 %
Selenium 45.6 %
Thiamin 27.0 %
Zinc 16.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Risotto

View the full Chicken Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Risotto

182 calories of Chicken Breast (cooked), no skin, roasted, (150 grams)

173 calories of Arborio Rice (risotto rice) - Tesco, (50 gram(s))

77 calories of Peas, frozen, (100 grams)

46 calories of Parmesan Cheese, grated, (2 tbsp)

40 calories of Olive Oil, (1 1tsp)

29 calories of Onions, raw, (75 grams)

6 calories of Chicken Stock Cube (125 ml), (1 serving)

4 calories of Garlic, (1 clove)

1 calories of Thyme, fresh, (1 tsp)


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