Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 234.2
Total Fat 10.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 67.2 mg
Sodium 448.5 mg
Potassium 377.8 mg
Total Carbohydrate 8.0 g
Dietary Fiber 2.1 g
Sugars 4.4 g
Protein 25.5 g
Vitamin A 3.0 %
Vitamin B-12 7.8 %
Vitamin B-6 17.7 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.5 %
Copper 2.1 %
Folate 1.5 %
Iron 8.2 %
Magnesium 30.2 %
Manganese 2.3 %
Niacin 19.9 %
Pantothenic Acid 5.8 %
Phosphorus 21.9 %
Riboflavin 19.2 %
Selenium 57.6 %
Thiamin 52.5 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Pork Tenderloins

View the full Marinated Pork Tenderloins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Pork Tenderloins

171 calories of Pork Tenderloin, (3 oz)

27 calories of Ginger Oil (Double Pagoda), (0.75 tsp)

15 calories of Sweet Chili Sauce by Nuoc cham ga, (0.50 tbsp)

10 calories of Worchestshire, (0.75 tsp)

5 calories of pear infused vinegar, (0.25 tbsp)

3 calories of COOKING - Soy Sauce Kikkoman Low sodium [1Tbsp.], (0.25 tbsp)

2 calories of Seasoning Sauce by Golden Mountain, (0.13 tbsp)

1 calories of Minced Garlic, (0.25 tsp)

1 calories of Oregano, ground, (0.06 tbsp)

0 calories of Water, tap, (0.19 fl oz)

0 calories of Splenda, (0.13 tsp)

0 calories of Cumin (ground), (0.13 tsp)

0 calories of Coriander, ground, (0.13 tsp)

0 calories of Black Pepper (Gound), (0.06 tsp)


No nutrition or calorie comments found.