Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 379.6
Total Fat 7.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.7 g
Cholesterol 85.9 mg
Sodium 723.7 mg
Potassium 245.8 mg
Total Carbohydrate 56.5 g
Dietary Fiber 9.4 g
Sugars 0.0 g
Protein 24.5 g
Vitamin A 3.6 %
Vitamin B-12 9.8 %
Vitamin B-6 18.0 %
Vitamin C 0.0 %
Vitamin D 3.3 %
Vitamin E 1.0 %
Calcium 19.7 %
Copper 19.0 %
Folate 5.2 %
Iron 15.7 %
Magnesium 18.8 %
Manganese 145.5 %
Niacin 15.8 %
Pantothenic Acid 11.0 %
Phosphorus 38.5 %
Riboflavin 15.9 %
Selenium 89.8 %
Thiamin 36.4 %
Zinc 19.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pasta carbonara

View the full pasta carbonara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pasta carbonara

260 calories of Whole Wheat Spaghetti, cooked (pasta), (1.50 cup)

52 calories of Parmesan Cheese, shredded, (2.50 tbsp)

44 calories of Ham, extra lean, (5% fat), (0.25 cup, diced)

24 calories of Egg, fresh, whole, raw, (0.33 large)


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